Wednesday 2 December 2009

Yale Nutritional Quality Index


My context report tutor (Sean Hall) told me about this during my tutorial. He describes it as being much easier to use than other nutritional labelling. Some examples include:
Green beans 100
Milk (skimmed) 91
Oatmeal 88
Pasta 50
Raisins 26
Green olives 24
Dark chocolate 10
see the telegraph article on the study here.

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